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Apple Lodi

Lodi Apple

Fruit is large, pale-yellow, changing to yellowish-white with a mild flavour. Excellent for eating fresh or cooked. Ripens early August.

  • »  Malus domestica 'Lodi'
  • »  Pale pink to white flowers
  • »  Large-sized fruit with a pale yellow skin
  • »  Soft-textured, with a mild flavour
  • »  Short storage life
  • »  Excellent as a cooking apple
  • »  Bloom Time: Spring
  • »  Ripens: Early August

7gal
$118.50
Fibre Pot
$118.50
Contact Us for Availability
  • Category:Fruit
  • Hardiness Zone:4
Exposure
• Full Sun
Soil Moisture
• Average to Dry Soils
• Well-drained
Growth Rate
• Medium
Attributes
• Deciduous
• Edible
• Fruit
Habit
• Rounded
Foliage Color
• Green
Planting instructions
• Container Plants
Growing & Maintenance Tips for Apple 'Lodi'

Needs another apple cultivar or flowering crab in the neighbourhood for pollination and subsequent fruit production. Typically available in rootstocks E.M. 26 (dwarf) and M.M.106 (semi-dwarf), and sometimes E.M.7 (very dwarf). Ultimate height and width of apple and other fruit trees depends on the pruning and production program.