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Plum Burbank

Burbank Plum

A Japanese plum with large, reddish-purple fruit and juicy, flavourful, dark red flesh. Eat fresh, or use for drying, baking, and preserving. Ripens late September.

  • »  Prunus salicina 'Burbank'
  • »  Medium-sized, blue-purple fruit
  • »  Yellow flesh has a sweet flavour
  • »  Good for eating fresh, drying, baking, or preserving
  • »  Ripens: Late August

10gal
$138.00
  • Category:Fruit
  • Hardiness Zone:5
  • Height:6-7 m
  • Spread:5-6 m
Exposure
Full Sun
Soil Moisture
Moist to Average
Well-drained
Attracts Wildlife
Attracts Birds
Growth Rate
Medium
Attributes
Deciduous
Edible
Fruit
Habit
Rounded
Foliage Color
Green
Planting instructions
Container Plants
Additional Information about Plum 'Burbank'

'Burbank' is a favourite cultivar of plum due to its multiple branching.  More branching means more fruit yield.

'Burbank' is a Japanese Plum. Japanese plums need other Japanese plums to pollinate and produce fruit.

Growing & Maintenance Tips for Plum 'Burbank'

  Plums grow best in a moist, well-drained loam or clay soil, in full sun. Early spring flowers are very showy, adding to their visual appeal.